In Cincinnati on Saturday, August 7 at 7:00 p.m., Daveed’s restaurant chef-owner David Cook will host FARMbloomington’s chef Daniel Orr for a FARMfood cookbook dinner. The two chefs will create a tempting 12-course meal of delicious platters served in “waves” with dishes from Orr’s award-winning cookbook, FARMfood - green living with chef daniel orr. The event will begin at 7 p.m. with a reception where guests can meet chef Daniel and purchase his cookbook and the dinner will follow at 7:30 p.m. The dinner is $45 per person, plus a la carte wine, tax and gratuity. Wine selections that evening will be from the portfolio of Vintner Select. Due to limited seating, reservations are needed and can be made by calling 512-721-COOK.
After a through review of FARMfood, chef David selected the following menu:
First Wave of Platters
Two Sausage Gravy with Sweet Pepper, Onions and Thyme
Chilled Golden Summer Soup
Marinated Tofu with Lemon and Ginger Vinaigrette
Second Wave of Platters
Toasted Walnut and Sun-dried Tomato Bonbons with Goat Cheese
Heirloom Tomatoes with Salmon Sushi, Chilies, and Chervil
Basiled Broccolini with Garlic, and Cherry Tomatoes
Third Wave of Platters
Corn Griddle Cakes with Chives and Jalapeno
Shellacked Cage-Free Chicken in Sweet Chili and Black Vinegar
Tuna Steak aux Poivres
Dessert
Seasonal Berry Crumble
About FARMbloomington: Offering a broad spectrum of culinary interest, FARMbloomington features cuisine that utilizes the highest quality products and produce from the surrounding countryside. For a lively evening of music, visit FARM’s Root Cellar. FARMbloomington is located at 108 East Kirkwood Avenue in Bloomington, Indiana. The toll free number is (877) 440-FARM and the local number is (812) 323-0002. Visit FARM online at www.farm-bloomington.com.
About Vintner Select: Vintner Select was founded in 1989 with the vision of bringing the finest quality wines from around the world to the Midwest. For more information, call 513-229-3630 or visit, www.vintnerselect.com.
About Daveed’s: Daveed’s serves New American Cuisine with a balance of a comfortable atmosphere, upbeat service, exciting flavors and perfect wine couplings. It is located at 934 Hatch Street in Cincinnati. Please call 513-721-2665 to make reservations.
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