Eddie Merlot’s Celebrates Anniversary

Eddie Merlot’s invites guests to help celebrate its anniversary, now through November 27, with eight complete dinners starting at $19.95.

Our features include your choice of the following:

· Double Cut Pork Chop: 16 oz., slowly grilled peaches; Southern Comfort barbeque sauce - $19.95

· Meyer Lemon Chicken: Roasted garlic mashed potatoes; sautéed green beans - $19.95

· Almond-encrusted Walleye: Lightly pan-fried, sautéed green beans; lemon beurre blanc - $21.95

· New Orleans Mixed Grill: Filet mignon; grilled shrimp; Andouille Sausage with roasted garlic mashed potatoes - $21.95

· Wagyu Meatloaf: Roasted garlic mashed potatoes; sautéed green beans - $19.95

· Wagyu Flat Iron Steak: Roasted garlic mashed potatoes; red chile chimichurri; Salsa Fresca - $21.95

· Filet Mignon: 6 oz. Filet on a bed of fingerling potato and Brussels sprout “hash” - $24.95

· Eye of Ribeye: USDA prime 8 oz. eye of the Ribeye; roasted garlic mashed potatoes; sautéed green beans - $24.95

Each meal is also served with Eddie’s half Caesar salad.

To make the evening more special, guests also can pair a glass of Columbia Crest Grand Estates Chardonnay and Cabernet Sauvignon with their meal for just $6.95. Or, enjoy a bottle for just $24.95.

Guests are encouraged to make reservations online at EddieMerlots.com, or by calling Eddie Merlot’s at one of these locations:

Cincinnati, 10808 Montgomery Rd. at the I-275 interchange, 513-489-1212

Columbus, 1570 Polaris Parkway at the I-71 interchange, 614-433-7307

Fort Wayne, 14 and 24 at Jefferson Pointe, 260-459-2222

Indianapolis, 96th and Keystone, 317-846-8303

About Eddie Merlot’s
Eddie Merlot’s is a premier American steakhouse featuring exceptional prime aged steaks and an extensive selection of the finest wines. A division of Platinum Restaurant Group, Inc., Eddie Merlot’s restaurants are located in Fort Wayne and Indianapolis, Indiana, and Cincinnati and Columbus, Ohio.