Tuesday, October 12, 2010

Avoid Winter Ills and Chills with a Cup of Marukome Miso Soup a day!

Studies have shown the health benefits in Marukome Miso soup strengthen the immune system, provide powerful antioxidants, and supply an excellent source of vital elements such as iron, zinc, riboflavin (vitamin B2) and magnesium. These important nutrients are essential for keeping cold-free this winter.

Iron is needed for red blood cells to deliver oxygen throughout the body. Zinc is active in immune response, brain function, and fights symptoms of the common cold. Riboflavin or vitamin B2 is a powerful antioxidant that eliminates damaging particles in the body, known as free radicals. Magnesium maintains normal muscle and nerve function, in addition to supporting the immune system.

Not only is Marukome Miso soup good for you, it tastes good too! By consuming one or more cups a day of Marukome Miso soup, do your body well by fending off cancer, such as breast, colon, lung and prostate cancer. Marukome Miso soup is rich in numerous healthful benefits crucial for maintaining peak physical condition.
With Marukome Miso’s instant soup in flavors, Green Onion, Vegetable and Tofu, the simple 1-2-3 instructions will give your body a boost in less time than it takes to eat an apple. Simply open the pre-mixed powder contents, empty into the cup, add hot water and slurp your way to better health. After all, Marukome Miso Soup IS the breakfast of champions in Japan!

Marukome Miso instant soup flavors available in 3-packs which need your own cup, $2.19 OR single serving of instant Miso Soup in its own cup, $1.29.

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