Monday, October 29, 2007

Cooking lessons at the Steenberg Hotel in Cape Town

Guests in the fabulous new Heritage Suites at the Steenberg Hotel & Winery, 20 minutes from the center of Cape Town, in South Africa, have a special treat when they stay for two nights at a rate of $2,600.

The package includes accommodation for two in one of the recently completed 1600+ sq. ft. suites, all meals, and drinks. In addition, they will interact one night with award-winning Chef Garth Almazan who will show them how to prepare a contemporary South African dinner. They will cook alongside the chef in their suite as he discusses the ingredients used and how the African herbs and spices work together to create this unique cuisine. At the same time, the Steenberg wine steward will give them a private wine tasting of the superb Steenberg wines with tips on choosing a South African wine.

The Steenberg is one of South Africa’s most elegant and historic properties and is the oldest wine farm in the country. Its gracious tradition has been merged with the most modern luxuries and the latest in technology in each of its rooms and suites. The property also contains a golf course, spa, two swimming pools, gym, steam room, and beautiful gardens highlighted with sculptures by Eduardo Villa, one of the country’s leading abstract sculptors.

For more information on the Steenberg Hotel and Winery, visit the web site at www.steenberghotel.com or call +27 21-713-2222.

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