Tea cocktails have been popping up more and more these days, but in an effort to bring credibility to the craft of tea making and mixing, ZEN Green Tea Liqueur™ has enlisted James Labe, America’s first Tea Sommelier, to create a series of original tea infused cocktail recipes.
A renowned master of tea tasting and preparation, Mr. Labe mixed some of the world’s finest teas including Genmaicha Green Tea, Silver Needle White Tea and Oolong with a range of fresh juices and fine spirits to create eight invigorating cocktails.
From the warm ZEN Chai Toddy to the Jasmine and Coconut Cream infused ZEN Blossom, he’s created a signature tea recipe for every season. For a refreshing summertime sipper, Mr. Labe recommends the ZEN, White & Blue made with Silver Needle White Tea, ZEN Green Tea Liqueur™, Fresh Blueberries and Raspberry infused vodka.
ZEN, White & Blue
1½ parts ZEN Green Tea Liqueur
3 parts prepared Silver Needle White Tea
1½ parts SKYY INFUSIONS RASPBERRY™
3 parts Fresh Blueberries, muddled or pureéd
Combine and stir ingredients. Serve on the rocks. Garnish with Fresh Mint.
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