Thursday, April 30, 2009

New Gluten-Free Cornbread Mix for Multiple Recipes

Pamela's Products, an award-winning leader in the gluten-free arena is launching a new Cornbread & Muffin Mix. Conveniently packaged in 12 oz. bags, the new gluten-free cornbread mix can be used to bake cornbread muffins, cornbread, cornbread dressing, sweet and savory tart crusts and many other delicious variations. With national distribution beginning in April 2009, Pamela's Products Gluten-free Cornbread & Muffin Mix will be stocked with major grocery chains and local natural food shops. It will also be available online at

A staple in Southern cooking and a long time American comfort food, this cornbread baking mix provides a gluten-free alternative to this traditional food. The Cornbread Mix can be morphed into both savory and sweet recipes for breakfast, lunch and dinner. All of Pamela's Products baking mixes may be used in place of wheat-based mixes in a family's recipe roster. The mixes were developed, by company founder Pamela Giusto-Sorrells, to be quick, easy and delicious, with minimal effort.

"It's important for me to produce delicious gluten-free alternatives for people who have to, or choose to, follow a gluten-free diet. Food is something that everyone should be able to enjoy, for every occasion. I created Pamela's Cornbread because cornbread is one of those foods that holds fond memories of my childhood. It reminds me of my family gathered around the table, quickly spreading our warm pieces with butter and honey before they cooled off! As we ate, melted butter and honey would drip from our fingers. Simple, warm and delicious!" states Pamela Giusto-Sorrells.

Pamela's Products are a tried-and-true staple for those on a gluten-free diet including Celiacs. Celiac Disease is the world's most common autoimmune disease, with the only treatment today being a strict adherence to a diet devoid of gluten. Gluten is most commonly contained in wheat (durum, semolina, kamut, spelt), rye, barley and triticale. (For more complete information, please visit, "About".) People with autism spectrum disorders, cancer, wheat allergies, alternative diets, and even those adhering to a Kosher or 'natural' diet, also frequently turn to Pamela's Products for satisfying that sweet tooth or simply for making bread or pancakes.

Additional News:
* Look for Pamela's Products booth at the Fancy Food Show in New York between June 28-30, 2009
* Our 2009 "Pamela's Greatest Gluten-free Recipe Contest" is accepting entries beginning in June. Please visit our website at for additional details
* Pamela's Products announced a new convenient 4lb size of our Gluten-Free Bread Mix
* Our 2008 "Pamela's Greatest Gluten-free Recipe Contest" Winners were announced in March, please visit our website at for additional details and to view the winning recipes
* Pamela's Products demonstrated the 'no difference' taste and look of a Gluten-free wedding cake at the recent Natural Products Expo [or something like this]

For additional information on Pamela's Products and the new Gluten-free Cornbread Mix, please visit Recipe variations and baking information may be found at Media inquiries, please contact Agnes Gomes-Koizumi ( or Julie Du Brow ( at 323-937-5488 or 310-821-2463.

Pamela's Products ( offers a complete line of Traditional Cookies, Organic Cookies, Biscotti, Simplebites Mini Cookies and Baking Mixes. Award-winning, Pamela's Products can be found in natural food and grocery stores throughout North America and on the web at Setting the standard for great taste since 1988, Pamela's Products continues to create the most delicious wheat-free and gluten-free foods, with their Baking & Pancake Mix and Chocolate Brownie Mix consistently holding the #1 position in the entire Natural Foods category.

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