Friday, July 20, 2012

Wine Lover's Tour of Italy

Emilia Romagna may not be familiar to tourists who plan to visit Italy, but the magic words recognized everywhere are Prosciutto di Parma, Parmigiano Reggiano, Balsamic Vinegar and Lambrusco.

Wine Lovers Tours is offering a 7 day Fall tour to this area with visits to producers of these products and many opportunities to sample the region’s culinary highlights. This wine and food tour starts October 8 in Parma, home of Barilla pasta. In addition to culinary and wine visits, the group will visit the Ferrari Car Museum and several historic locations.

The tour ends with two days in Bologna. The all-inclusive price is $3,299 with a single supplement of $335. There is also a discount for doing multiple tours.

Vincent Marottoli, President of Wine Lovers Tours, personally leads each tour. For over 30 years, he has organized wine and food tours to most of the world's most famous wine regions. He has a Ph.D. in French and is also fluent in Spanish and Italian. For additional information, he can be contacted by phone: 800-256-0141or by email

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