Let Orchids at Palm Court create the perfect Valentine's Day in Cincinnati's most romantic setting!
Five Course
Prix Fixe Menu Available
Saturday, February 13 & Sunday, February 14
5:30pm-10:00pm
$75 per person
First Course
Choice of
Butter Poached Maine Lobster
with Ricotta Cheese and Organic Egg Ravioli
with Black Truffle "Carbonara"
Seared Scallop
Unagi Terrine, Celery Root, Blood Oranges,
Cracked Almonds and Curry Oil
Seared Tuna
Potato Crusted, House Cured Bacon and Brussels Sprout Salad
Second Course
Choice of
Roasted Pepper and "Floating" Mozzarella Salad
Baby Arugula, Saffron Tuile, Marinated Onions and Avocado
Marinated Baby Beets
Blue Cheese Beignets, Pickled Turnips and Clotted Cream
Arugula Salad
Salt Cured Foie Gras, Late Harvest Riesling Vinaigrette and Cranberry Gelee
Third Course
Choice of
Veal Sweetbreads
Buttermilk Celery Salad, Sherry Vinaigrette and Smoked Paprika
Bourbon Barrel Soy Braised Pork Belly
Tart Apple-Caraway Salad and Grain Mustard Jus
Line Caught Loup De Mer
Little Neck Clams, Maitake Mushrooms, and Verjus Sauce
John Dory "En Papillote"
Preserved Tomato Vinaigrette, Chayote Squash
and Mint-Walnut Yogurt
Fourth Course
Choice of
Three Hour New York Strip Loin
Red Wine Braised Oxtails, Semolina Gnocchi,
Curly Spinach and Heirloom Carrots
Roasted Duck Breast
Braised Cabbage Pierogis, Cipollini Onions and Grain Mustard Jus
Black Vinegar Braised Beef Cheeks
Roasted Maitake Mushrooms, Swiss Chard
and Green Onion Gnudis
Fifth Course
Choice of
Artisenal Cheese Course
A Selection of Domestic Cheese's and House Made Crackers
Frozen Passion Fruit Soufflé
Pineapple Confit and Candied Currents
Chocolate Bête Noire
White Chocolate Chantilly, Almond Macaroon and Fresh Berries
Dessert Duet
A Duet of Frozen Passion Fruit Soufflé and Chocolate Bête Noire
Vegetarian Option Available
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