Thursday, March 6, 2008

High Tea At Home

A thriving new trend out of New York, many women are now staying home to celebrate bridal showers, baby showers, birthdays and more, indulging in high-end teas and the finest finger foods. Entertaining Expert, Donna Jacobs, from Sun-Rich International, can discuss how to throw the perfect high tea party for every occasion. Donna can explain all the important finer details of tea including, how to make the ideal cup, what teas to serve and when and the various specialties to add to your cup. Donna can further discuss the perfect fine food pairings to serve and how to make your high tea celebration really stand out.

High Tea must-haves we can share:

Getting Started - What time to throw your party, when to send invitations

Setting the Table - For a proper high tea ,serve on china and silver flatware, elegant cloth napkins and tablecloths, topped off with a stunning flower centerpiece

Brewing the Tea - The best high-end teas and what to serve with them such as cream, lemon, sugar, etc… And the proper way to boil, steep and serve

Finger Foods – We can share recipes such as - Cucumber Tea Sandwiches with Mint, Shrimp Toast, Capers and Salmon Sandwiches, Cinnamon Scones, Almond Popovers, Banbury Cakes, Butter Tarts, Clotted Cream, and Devonshire Cream

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Sun-Rich International
Specialty gourmet importer showcasing the world’s finest delicacies from various unknown markets such as Kenya, Papua New Guinea, Nicaragua, Nepal, India and Mauritius. In an effort to support these developing countries, Sun-Rich collaborates with several charities and works with growers and suppliers that follow fair labor laws. The Sun-Rich products are not only the best in the world, but a bond among new cultures that share a mutual belief of finding harmony between people and the earth. Donna Jacobs serves as a Sun-Rich spokesperson and has traveled throughout the world to taste the finest delicacies to share with consumers. www.sunrichgourmet.com

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